The latest nutrition guidance reflects a shift toward sugar reduction, protein adequacy, and ingredient quality principles we’ve built into ROSETTE’S low carb, sugar-free baking mixes from the start. Those are meaningful shifts and they validate what so many people managing diabetes, insulin resistance, gluten intolerance, or metabolic health have already learned through lived experience. https://www.rosettesmix.com/blogs/topics/what-the-new-dietary-guidelines-mean-and-why-rosette-s-already-fits

Posted by Rosette at 2026-01-09 04:01:49 UTC