You know it is going to be a great day when you pull your rested chicken bone broth out of the fridge and … the jiggle is strong! I may have let out a little “Eeeeeeee!!” Exciting! I do mine in an 8-quart Instant Pot. - Debone two rotisserie chickens - Toss all the leftovers in the IP (skin, cartilage, bones … it all goes) - Fill to the fill line with water - Lid on, close the vent - 90 minutes high pressure, natural release forever - Remove the big bits, strain, chill in the fridge overnight - Carefully spoon off the fat caps or leave them on … dealer’s choice - Check your jiggle for the wiggle - Let out a triumphant Eeeeee! Mine nets about 4 quarts of broth. #bonebroth #victory #instantpot #chicken #lowcarbonabudget #frugal

Posted by Carrie E. at 2025-06-29 17:58:17 UTC