It’s what’s for dinner! My bowl is beef, a 3 dippy egg stack & one of my favorite fermented foods…homemade blue cheese dressing/dip! This is the beef I get at our Sam’s Club. It’s portioned, easy & only takes 5.2 seconds to cook. My kinda meal! The spice I’ve been using a lot lately is from Penzey’s called Outrage. It’s my fav at the moment! 😉 #yum 😋

Posted by Carol at 2025-05-10 01:09:14 UTC